The Leo line from BergHOFF brings playful colours, pure shapes and soft textures to the kitchen. Wooden handles versus synthetic ones, soft-touch materials as opposed to stainless steel, cork and bamboo fibres, BergHOFF’s in-house designer Pieter Roex has chosen each resource to demonstrate its particular qualities in function and design. An approach that caught the eye of the Red Dot Design jury who promptly honoured the ravioli stamps and the pizza set with the Red Dot Design award.
This tool ensures only freshly-squeezed lemon or lime juice is added to the dish – just the flavour and not the seeds.
This tool ensures only freshly-squeezed lemon or lime juice is added to the dish – just the flavour and not the seeds.