A santoku knife is an Asian style knife with a straight edge. It's an all-round knife for a variety of tasks. The wide blade allows for some typical activities like crushing garlic and scooping up the chopped ingredients on the blade. This particular knife comes with a granton edge blade to reduce sticking of the cut items to the blade.
A top-quality tool in stainless steel with long lasting sharpness and easy to maintain.
Precision forged from a single piece of sturdy carbon steel that resists stains and corrosion.
Heavy bolster provides perfect balance for increased control.
The handle, shaped for a secure grip, is made from a synthetic material known for its hardness and rigidity.
Hand-sharpened.